Veggie Tacos

Veggie Tacos

Veggie Tacos

Total time :
16 mins
Prep Time :
10 mins
Cook Time :
6 mins

Ingredients

Preparation

  1. Heat oil in heavy large skillet over medium-high heat. Add onion, bell pepper and garlic and sauté until soft, about 5 minutes.
  2. Mash Veggie Ground Round Mexican with fork and add to the skillet. Heat through. Do not overcook, since Veggie Ground Round is pre-cooked.
  3. Spoon 1/4 cup filling into each taco shell. Serve, passing lettuce, cheese, tomatoes and salsa separately as garnishes. 

Makes 6 portions (2 tacos per person)